Spice up the Curry


 

Vada Pav

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Vada pav is famous street food from Mumbai (city of India). It is made from batata vada sandwiched between two slices of pav with chutneys. Fried green chili is served as side with this. I used hamburger buns for this preparation.

5.0 from 1 reviews
Vada Pav
 
Prep time
Cook time
Total time
 
Yield: 8 vada pavs
Ingredients
  • Hamburger buns – 8
  • Batata vada – 8 * Notes
  • Coriander Chutney – ¼ cup + more (if you want on side) * Notes
  • Tamarind-Date chutney – ¼ cup * Notes
  • Dry garlic chutney – ¼ cup * Notes
  • Ketchup – as needed (for dipping on side)
  • Few fried green chilies (optional)
Instructions
  1. Slice the buns into two. Toast the buns. (I toasted on tava using little oil. You can toast in toaster too.)
  2. Spread some tamarind-date chutney on bottom slice of pav. Then spread some dry garlic chutney.
  3. On top slice of pav spread some coriander chutney.
  4. Take one batata vada and press a little bit. Put it on bottom slice of pav and top with other slice.
  5. And serve.
Additional Info



 

{ 15 comments… add one }

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  • Priti July 31, 2012, 10:15 am

    Who can say no to this ….yum … drooling

    Reply
  • Sangeetha July 18, 2012, 4:51 am

    Thats my hubby’s most favy dish….

    Reply
  • ATasteOfMadness May 28, 2012, 4:06 pm

    This looks great! Looks perfect for the summer. YUM!

    Reply
  • Anonymous March 20, 2012, 3:30 am

    I love vada pav, especially the garlic chutney it is served with. Thanks for sharing the recipe….

    Reply
  • Gayathri March 19, 2012, 1:59 pm

    much awaited chat recp.. is here …Love this …want to grab it …

    Reply
  • Hema March 19, 2012, 1:26 pm

    Very tempting, really want to have one..

    Reply
  • Umm Mymoonah March 18, 2012, 6:31 pm

    Vada pav looks very delicious.

    Reply
  • Anonymous March 18, 2012, 1:40 pm

    Wow, loved this recipe and also your presentation! Just followed your comments @ my space and reached here! :) Lovely recipes, I must try at-least some of them! Liked your space on Facebook..so that I can get the updates there :)

    Cheers!
    Vani

    Reply
    • Kanan March 18, 2012, 3:03 pm

      Thanks for dropping by and following spiceupthecurry.com. :)

      Reply
  • faseela March 18, 2012, 11:46 am

    wow…superb n yummy vada pav…..lovely…

    Reply
  • Loveforfood March 18, 2012, 9:16 am

    i am so thrilled by your photos! gorgeous!

    Reply
  • Rasya Srinath March 18, 2012, 6:18 am

    Give us this any time.. we can keep having them ..We are big customers of Goli, when i wa sin blore :)

    Ongoing Event : I’m The Star

    Reply
  • Ramya March 18, 2012, 4:30 am

    Who can resist this yummy and tangy vada pav! Lovely!

    Reply
  • torviewtoronto and createwithmom March 17, 2012, 5:53 pm

    yummy looking vada pav feel like having one :)

    Reply
  • radha March 17, 2012, 5:02 pm

    The indian burger. Yummy

    Reply