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Rooh Afza Milkshake Recipe (Rooh Afza Drink)
Rooh Afza milkshake recipe - very refreshing summer beverage made from roohafza syrup and milk, topped with sabja seeds.
Course
Beverage
Cuisine
Indian
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
3
Servings
Calories
295
kcal
Author
Kanan
Ingredients
▢
2
cups
Milk
Chilled/Cold
▢
4
tablespoons
Rooh afza syrup
▢
2
tablespoons
Sugar
▢
1 ½
teaspoons
Basil seeds (Sabja seeds or Falooda seeds)
soaked for 30 minutes, optional
Instructions
Add rooh afza syrup to the chilled milk.
Add sugar. If sugar has big granules then grind into powder, so it dissolves quickly.
Mix well and keep it refrigerated till serving.
Add spoonful of sabja seeds before serving, if you like.
Nutrition
Calories:
295
kcal
|
Carbohydrates:
57.6
g
|
Protein:
8
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
20
mg
|
Sodium:
143
mg
|
Potassium:
165
mg
|
Sugar:
23
g
|
Vitamin A:
50
IU
|
Vitamin C:
0
mg
|
Calcium:
300
mg
|
Iron:
0.4
mg
*Nutrition information is a rough estimate for 1 serving
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