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Vanilla milkshake recipe | How to make vanilla milkshake
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5 from 1 vote

Vanilla milkshake recipe

Vanilla milkshake recipe – simple and basic milkshake recipe made from vanilla ice cream and milk.
Course Beverage
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 serving
Calories 216kcal
Author Kanan

Ingredients

  • ½ cup Milk
  • 1 cup ice cream Vanilla flavor
  • ¼ teaspoon Pure vanilla extract optional
  • Sugar as needed, optional

Instructions

  • Take milk into the blender or grinder.
  • Add vanilla extract.
  • Also add ice cream and sugar (if using).
  • I have not added any extra sugar. Sweetness from the ice cream was enough for me.
  • Blend it till it is smooth. Do not over blend it otherwise ice cream will start to melt and you will get thin milkshake.
  • Pour this vanilla milkshake into the serving glass and serve.

Nutrition

Calories: 216kcal | Carbohydrates: 26.1g | Protein: 6.3g | Fat: 9.5g | Saturated Fat: 6g | Cholesterol: 39mg | Sodium: 111mg | Potassium: 203mg | Fiber: 0.5g | Sugar: 23.6g | Vitamin A: 300IU | Vitamin C: 0mg | Calcium: 230mg | Iron: 0mg
*Nutrition information is a rough estimate for 1 serving
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