Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
4.67
from
6
votes
Chocolate Sauce (Chocolate Syrup)
Chocolate sauce recipe or Chocolate syrup recipe
whatever you call, it is very easy to make at home. It takes only few minutes.
Course
Basics
Cuisine
American
Prep Time
3
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Calories
65
kcal
Author
Kanan
Ingredients
▢
3
tablespoons
Unsweetened cocoa powder
▢
4
tablespoons
White granulated sugar
▢
½
teaspoon
Corn flour (corn starch)
▢
¼
cup
Milk
or Water
▢
½
teaspoon
Pure vanilla extract
optional
Instructions
Combine all the ingredients in a saucepan and make lump-free mixture.
Now heat the mixture over medium-low heat and keep stirring constantly.
Cook till it becomes thick (within a minute or two) and then turn off the stove.
Let it cool completely then store in a container.
Nutrition
Calories:
65
kcal
|
Carbohydrates:
15.3
g
|
Protein:
1.3
g
|
Fat:
0.9
g
|
Saturated Fat:
0.5
g
|
Cholesterol:
1
mg
|
Sodium:
8
mg
|
Potassium:
72
mg
|
Fiber:
1.4
g
|
Sugar:
12.8
g
*Nutrition information is a rough estimate for 1 serving
Tried this recipe?
Please comment below and give ★ ratings