Khichdi Recipes

Nothing beats a warm bowl of khichdi anytime of the year. Khichdi is usually made with combination of grains and lentils, cooked till soft and mushy. Then topped with a dollop of ghee (it is MUST). The perfect comfort food for Indians.

From simple, kid/baby friendly moong dal khichdi to flavor, nutrition packed vegetable khichdi to rice-free, healthy dalia khichdi to many more!

Serve on side: pickles, papad, plain yogurt or kadhi.