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Home / Indian Sweets / Halwa, Sheera

Halwa, Sheera

What is halwa? It is the Indian dessert which has soft, fudge like texture that you eat with a spoon. The common ingredients in making any halwa recipes are ghee, sugar and milk. The main ingredient varies as per what type of halwa/sheera you are making.

There are many variations from made with flour (like aate ka halwa), made with vegetables (like lauki halwa), made with fruits (like banana sheera), made for Hindu fast (like rajgira halwa) etc.

The most popular halwa recipes all over the India are carrot halwa and sooji halwa.

Singhare ka Halwa

Singhare Ka Halwa

3 bowls of rava sheera with banana and pooja stuff in the back.

Rava Sheera Recipe (Satyanarayan Prasad)

Wheat halwa in a bowl with garnish of almonds, another bowl in the back, polka dot napkin underneath

Atta Halwa (Wheat Aate Ka Halwa)

Badam halwa take with a spoon ready to eat

Badam Halwa (Almond Sheera)

two scoops of rava kesari with garnish of cashew and raisin with 2 spoons in an oval plate

Rava Kesari Recipe (Kesari bath)

a spoon full ora rajgira halwa taken from the bowl and ready to eat

Rajgira Sheera (Halwa)

sweet potato halwa in a black bowl with a steel spoon rested on the bowl.

Sweet Potato Halwa

A bowl of moong dal halwa with spoon, 2 more bowls in the back.

Moong Dal Halwa

3 scoops of mango halwa garnished with mango pieces and saffron strands.

Mango Halwa (Mango Sheera)

3 bowls of carrot halwa in a tray with spoons.

Instant Pot Gajar Halwa

Beetroot Halwa Recipe

Beetroot Halwa Recipe {BEST Ever!}

Pumpkin halwa recipe, Kaddu ka halwa (How to make pumpkin halwa)

Pumpkin Halwa

Pineapple halwa recipe | Pineapple sheera recipe

Pineapple Halwa (Pineapple Sheera, Kesari)

Papaya Halwa (Papite ka Halwa)

Papaya Halwa (Papite ka Halwa)

Gajar ka halwa with condensed milk | Gajar ka halwa recipe

Gajar Halwa With Condensed Milk

2 bowls of dudhi halwa with spoons and napkin under it.

Dudhi Halwa (Lauki Halwa)

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