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Spice Up The Curry
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Spice Up The Curry
  • Chickpea sundal in 2 black bowls.

    Chickpea Sundal (Channa Sundal)

  • Kala chana sundal served in a bowl.

    Kala Chana Sundal (Kondakadalai Sundal)

  • Pindi chana garnished with sliced onions and slit green chili.

    Pindi Chole (Chana)

  • Kala chana masala served over a bowl of rice with side of sliced onions and lime wedge.

    Instant Pot Kala Chana

  • A bowl of mix kathol served with basmati rice on the side.

    Gujarati Mix Kathol (Jain)

  • chickpea tikka masala in a bowl garnished with cilantro and napkin on the side.

    Chickpea Tikka Masala

  • Spinach dal served in a white bowl.

    Dal Palak (Spinach Dal)

  • Dhaba style urad dal served with jeera rice in the back.

    Urad Dal Recipe (Dhaba Style)

  • Methi dal served in a bowl with a plate of rice in the back.

    Methi Dal

  • A spoon ful of dal fry is taking away from the serving kadai.

    Dal Fry (Restaurant style)

  • Varan in a black bowl with rice in another bowl and varan bhaat in a plate.

    Varan Bhaat

  • A ladleful of chana masala is taking from instant pot.

    Instant Pot Chana Masala (Chole)

  • Chana saag bowl in a plate with 2 spoons in the plate.

    Chana Saag

  • toor dal in a bowl with cilantro served with pulao.

    Toor Dal (Arhar Dal)

  • Lemon rice topped with peanuts, cashews, curry leaves with a spoon and lemon slices on the side

    South Indian Lemon Rice (Chitranna)

  • A bowl of cooked chickpeas with napkin on side and instant pot in the back.

    Instant Pot Chickpeas

  • Close up of poori served with batata sabzi and chickenkari napkin underneath.

    Puri Recipe (Poori)

  • 2 plates of turmeric rice with spoon in it.

    Turmeric Rice (Instant Pot)

  • 5 idli served with chutney in an oval plate.

    Idli Recipe (Idli Batter Ratio & Tips)

  • Paneer makhani garnished with cilantro, napkin under the bowl, onion, lime wedge and cilantro in the back.

    Paneer Makhani

  • A bowl of sambar served with idli.

    Sambar Recipe (Instant Pot)

  • 3 garlic naan on a parchment paper with garlic ghee bowl on the side.

    Garlic Naan (Indian Bread)

  • Tortilla chip dipped into nacho cheese sauce.

    Nacho Cheese Sauce

  • Chana dal in a white bowl.

    Chana Dal (Instant Pot)

  • Dipping sweet potato fries into the fry sauce.

    Utah Fry Sauce (Dipping Sauce For Fries)

  • Bhindi masala served in white bowl.

    Bhindi Masala

  • Dal tadka bowl on a wooden board, served sliced onion, rice and naan.

    Dal Tadka

  • White sauce pasta in a plate with a fork and napkin under it.

    White Sauce Pasta (Béchamel Sauce Pasta)

  • Baingan bharta served with bajra roti and onion, chilies on the side.

    Baingan Bharta

  • Aloo gobi masala served in an oval platter and garnished with cilantro.

    Aloo Gobi

  • moong dal fry garnished with cilantro and served with rice.

    Moong Dal Recipe (Instant Pot)

  • Scooping jalapeno popper dip using crostini.

    Jalapeno Popper Dip

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