30+ Holi Recipes

Holi is one of the most celebrated festivals of India and it is also sometimes known as the ‘festival of colors’ or ‘festival of love’. Just like any other festival celebration, this one is also not complete without having Holi special food. So here I am sharing 30+ Holi recipes including snacks, sweets, and drinks

Collage of 4 images with label 30+ best holi recipes.

Holi is celebrated in every part of India with utmost joy and enthusiasm. The ritual starts by lighting up the bonfire at major crossroads of the city one day before Holi (This day is also known as choti Holi). This bonfire is called Holika Dahan and it is the ultimate victory of good over evil.

The Next day is the main day of Holi celebrations and it is called Dhuleti. On this day the actual play of colors takes place. People have fun by spraying colored water on each other or pouring buckets and buckets of colored water. With all this play and fun people also relish Holi special food and drinks with great joy.

This year Holi (Holika Dahan) is on 24th March 2024 (full moon or Phalguna Purnima) and the next day is Dhuleti on 25th March 2024.

Holi Special Drinks

2 glasses of thandai with syrup in the back and rose petals around.
Thandai Recipe (With Thandai Syrup)
This cooling, refreshing homemade thandai recipe is super easy to make. This traditional Indian cold drink is made with various nuts and spices mixed with milk. It’s perfect for festivals like Holi and Maha Shivratri.
Thandai powder in a glass jar garnished with rose petals.
Thandai Powder Recipe
This is our favorite homemade thandai powder recipe. It has much better flavors than store-bought thandai masala because this one is made without artificial flavors and colors.
Aam panna served in a glass, anothe glass and a raw mango in the back.,
Aam Panna
Aam panna is the traditional Indian summer beverage made from raw mangoes, jaggery (or sugar) and flavored with roasted cumin powder.

Note: In some parts of India, raw mangoes are roasted in the Holika Dahan fire and the panna drink is made using that.

A glass of shikanji garnished with a lemon slice with another glass in the back side.
Shikanji Recipe {Spiced Indian Lemonade}
Shikanji is the Indian go-to cooling and refreshing drink on hot, sunny days. You’ll find stalls on every streets of North India during the summer season
A glass of mango lassi garnished with saffron the pistachios.
Mango Lassi Recipe
This thick, creamy, delicious Indian mango lassi will quickly become your new go-to. Make your Indian restaurant favorite at home in under 10 minutes.
2 glasses of falooda with jelly on the side.
Falooda Recipe (with Ice Cream)
Falooda is a unique rose-flavored dessert drink with many layers of different elements such as jelly, basil seeds, vermicelli, rose syrup, sweetened milk, ice cream, and the topping of nuts and rose petals. 
A glass of badam milk garnished with sliced almonds and saffron with another glass in the basked in back.
Badam Milk Recipe (Badam Doodh)
This badam milk is a traditional Ayurvedic drink that is so refreshing and nourishing to your body. It is super delicious, sweet and packed with protein.

Bhaang is also served during the Holi celebration. It is a potent version of thandai and caution should be taken while consuming it.

Holi Sweets

Here in the list, I am sharing a few traditional desserts and some cakes that are fusion. 

Gujiya Recipe (Mawa Gujiya) How to make gujia
Gujiya Recipe (Mawa Gujia)
Gujiya is a traditional sweet, deep-fried, half-moon shaped dumpling.  Holi or Diwali festival is incomplete without this mawa gujiya recipe.
3 slices of thandai cake and rest of the loaf with rose petals and almonds on the side.
Thandai Cake Recipe (Eggless)
An amazingly delicious, Indian fusion thandai cake recipe for this Holi festival! It is a super soft, spongy, and moist cake brimming with traditional thandai flavor spices. It has tender crumbs and so much flavor in every bite.
Rasmalai cake served in a plate with more cake in a pan in the back.
Rasmalai Cake Recipe (Eggless)
This eggless rasmalai cake is the ultimate Indian fusion dessert. The spongy cake soaked in flavored milk, rasmalai, and whipped cream, you’ll get all of these in a single bite. This makes the perfect treat for the festive season.
3 malpua in a plate and topped with rabdi and garnish with nuts
Malpua Recipe
This is the BEST malpua recipe on the internet. You’ll get crispy edges with a soft, spongy center with a perfect amount of sweetness from the syrup.
9 pieces of kalakand sweet on a white plate
Kalakand Recipe
This is really the best kalakand sweet you’ll ever taste! It has a moist, juicy and grainy texture with a perfectly sweet milky taste
A bowl of moong dal halwa with spoon, 2 more bowls in the back.
Moong Dal Halwa Recipe {No Soaking}
Moong dal halwa is a classic Indian dessert made with 5 main ingredients only. It is perfectly sweet, rich, fluffy and melt-in-your-mouth kind halwa.
close up image of shrikhand served in a bowl with a garnish of chopped nuts.
Shrikhand Recipe (With Greek Yogurt + Traditional)
Shrikhand Recipe – it’s silky, smooth, creamy with a hint of saffron flavor and crunch of nuts. It gets ready in 5 minutes or less (when made with greek yogurt)!
6 pieces of besan barfi in white oval plate with colorful napkin on side
Besan Barfi Recipe (No Sugar Syrup)
The easiest way to make besan barfi at home, and it’s ready in no time! This burfi is perfectly sweet with great texture.
Badam halwa take with a spoon ready to eat
Badam Halwa Recipe (Almond Sheera)
The BEST Badam Halwa you’ll ever eat! It is a perfectly rich and heavy festive dessert.
milk powder gulab jamun in a bowl with 2 bowls in the back
Milk Powder Gulab Jamun
Milk powder gulab jamun – a must try Indian dessert! It’s deliciously rich, soft, juicy, melt-in-your-mouth kind that always gets compliments every time it’s served.
peda arranged in rectangle plate in a tray
Peda Recipe (Doodh / Milk Peda)
This instant version of milk peda or doodh peda is made in microwave and gets ready in 10 minutes only.
phirni in individual serving bowl garnish with sliced nuts and saffron.
Phirni Recipe
This rice phirni is the traditional Indian dessert and is nothing but ground rice sweet pudding garnished with almonds, pistachios and saffron.
Close up shot of boondi ladoo garnished with chopped nuts
Boondi Ladoo Recipe
The only homemade boondi ladoo recipe you will ever need! These turn out deliciously sweet, soft with perfectly round boondis every time. Plus they’re so easy to make.
Two bowls of kheer garnished with nuts with napkin and spoons on the side.
Rice Kheer Recipe
Making rice kheer at home is very easy. Learn how to make kheer with this easy, no-fail recipe.
kaju katli pieces arranged on a plate
Kaju Katli Recipe {No-Fail Recipe!}
This is the BEST kaju katli recipe around the web! You get a soft, smooth and melt-in-your-mouth texture with of course full of cashew flavor.

Holi Snacks

Shakarpara served in a plate with diya in the background.
Shakarpara Recipe (Shankarpali)
Shakarpara is a traditional Indian snack, often enjoyed during special festivals like Diwali, Holi. You’ll need only 4 ingredients and turn out crispy, crunchy, and flaky with a touch of sweetness.
A plate of namak para with a napkin and wooden board under the plate.
Namak Para Recipe (Namak Pare)
The BEST crispy, crunchy Namak Para! These are often made during Diwali, Holi, or Karwa Chauth festivals. Whether you’re snacking solo or sharing with friends and family, Namak Pare adds a delightful crunch to any moment!
Khasta Kachori Recipe | Moong dal khasta kachori chaat recipe
Khasta Kachori (Chaat)
Khasta kachori recipe – it is deep fried, puffed pastry stuffed with spicy moong dal stuffing. It is topped with chutneys, onion, tomato, yogurt and sev to make the khasta kachori chaat.
Matar Kachori Recipe | Matar ki kachori | Green peas kachori recipe
Matar Kachori
Matar kachori recipe – It has perfect crisp, flaky texture with very flavorful green peas stuffing inside.
2 plates of dahi vada with 2 chutneys on the side.
Dahi Vada Recipe {No-Fry Or Deep-Fried}
This dahi vada recipe is much better than the one you get from street vendors in India. The vada always comes out super soft, melt-in-your-mouth kind.
Aloo Bhujia Recipe (Aloo Sev Recipe) How to make Aloo Bhujiya Sev
Aloo Bhujia (Aloo Sev)
Aloo Bhujia or crispy aloo sev is perfect savory tea-time snack or Diwali snacks. Make a big batch, store in container and enjoy it for weeks
A plate of sev puri with 3 bowls of chutney in the back.
Sev Puri Recipe (Sev Batata Puri)
Making the popular Mumbai street food sev puri recipe at home is super easy. A single bite of it will leave ‘a party in your mouth’ as it has a perfect combination of different flavors and textures.
A plate of dahi batata puri with a bowl of chana dal and green chutney in the back.
Dahi Puri Recipe (Dahi Batata Puri)
Dahi puri is one of the ultimate Indian street food recipes! This dahi batata puri recipe is just as good as the one you get from street vendors in Mumbai, India.
Aloo pakora in a plate with green chutney in a small bowl.
Aloo Pakora Recipe (Potato Bajji)
Perfectly crisp aloo pakora recipe! This potato bajji is the most common snack to enjoy with a cup of tea on a rainy day.
4 punjabi samosa with green chutney.
Punjabi Samosa Recipe
The BEST and only Punjabi samosa recipe you’ll ever need! These samosa turn out perfect every time with a crispy, flaky outer cover and deliciously spiced potato stuffing.
Pani puri served in oval plate with all its elements served on side.
Pani Puri Recipe (Water & Stuffing)
This is the BEST and ultimate pani puri recipe you’ll find on the internet. I have shared 2 types of pani puri water and 2 types of stuffing recipes. Plus, I’ve shared how to make golgappa (puri) in the air fryer.
Veg puff in a plate
Veg Puff Recipe (Bakery Style Vegetable Puff)
Read the notes to get the best, perfect, flaky layered texture. This is an Indian bakery style vegetable puff recipe. These are SO EASY to make, plus taste and texture are PERFECT. A must try and a keeper recipe!
A plate of samosa chaat with more samosa, onion, chutney, cilantro in the back.
Samosa Chaat Recipe
The perfect tongue-tickling samosa chaat recipe! It is made with 6 main elements and is the perfect make-ahead party appetizer or snack.
indian burrito recipe (Mumbai burrito)
Frankie Recipe (Bombay Veg Frankie Roll)
This easy Indian veg frankie roll recipe is one of the TASTIEST ways to enjoy street food. It is called ‘Indian burrito’ or ‘Bombay burrito’ or ‘Indian wrap’.
2 square bowls of masala peanuts with napkin under it.
Masala Peanuts Recipe (Air Fryer Sing Bhujia Recipe)
These air fryer masala peanuts turned out super crunchy and perfectly spiced. This Haldiram-style sing bhujia makes the perfect tea-time snack.

Wishing You Happy Holi!

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