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    Home » By Ingredients

    By Ingredients

    Paneer Butter Masala

    Paneer butter masala garnished with cream and cilantro on the napkin served with naan and onions.

    Sabudana Vada

    8 sabudana vada arranged in a white round plate

    Punjabi Rajma Masala

    A bowl of rajma masala garnished with cilantro and served with rice.

    Kadai Paneer

    Kadai paneer served in a serving wok with onions, lime on side with napkin underneath.

    Matar Paneer Recipe

    Matar paneer in a white bowl with side of naan, onions and lime wedges.

    Quinoa Khichdi (Instant Pot)

    Quinoa khichdi topped with pickle served with a bowl yogurt & papad.

    Instant Pot Kala Chana

    Kala chana masala served over a bowl of rice with side of sliced onions and lime wedge.

    Toor Dal / Arhar Dal {Instant Pot}

    toor dal in a bowl with cilantro served with pulao.

    Peas Pulao (Instant Pot Matar Pulao)

    Close up of peas pulao in an oval white bowl.

    Punjabi Chole Masala

    Close up of chole masala garnished with onion rings.

    Achari Bhindi

    Achari bhindi served with a bowl with 3 phulka roti.

    Chana Aloo Masala (Aloo Chole)

    Close up of aloo chana in a black bowl with sliced onions and lemon wedge.

    Methi Muthia (Steamed, Fried, Air-Fryer)

    Steamed and deep fried methi muthia in a plate.

    Masala Toast Sandwich

    4 slices of bombay masala toast sandwich served with chutney and ketchup.

    Methi Paratha

    3 methi paratha roll served with a bowl of yogurt.

    Kala Chana (Black Chickpeas Curry)

    Kala chana curry served in a bowl with a bowl of rice in the back.

    Pindi Chole (Chana)

    Pindi chana garnished with sliced onions and slit green chili.

    Kala Chana Sundal (Kondakadalai Sundal)

    Kala chana sundal served in a bowl.
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    Kanan

    Hi, I'm Kanan Patel. I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on!

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