Diwali sweets recipes
Here is the collection of Indian traditional sweets recipes aka mithai recipes for Diwali. Start celebrating your festival by making something sweet. During the Diwali festival, we make and give away many sweets to relatives and friends.
This year Diwali is on 19th Oct 2017. and usually we start preparing for it about a week ago.
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Puran Poli (Vedmi)
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Gujiya Recipe (Mawa Gujia)
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Semiya Payasam (Seviyan Kheer, Vermicelli Kheer)
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Rava Sheera Recipe (Satyanarayan Prasad)
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Rice Kheer
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Rava Besan Ladoo
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Atta Halwa (Wheat Aate Ka Halwa)
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Chocolate Peda
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Kalakand Sweet
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Badam Halwa (Almond Sheera)
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Rava Kesari Recipe (Kesari bath)
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Rasgulla
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Boondi Ladoo
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Besan Ladoo
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Karanji
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Rava Laddu
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Coconut Ladoo (With Condensed Milk)
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Besan Barfi
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Walnut Burfi
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Kheer With Condensed Milk
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Milk Powder Gulab Jamun
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Malpua
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Coconut Burfi (With Condensed Milk)
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Phirni
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Kaju Katli
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Churma Ladoo
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Basundi
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Shrikhand (With Greek Yogurt)
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Rasmalai Cake (Eggless)
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Nankhatai (Indian Cookies)
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Rasmalai Recipe
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Mango Burfi {With Coconut}
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Gulab Jamun Recipe (With Khoya)
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Chocolate Burfi
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Magas Recipe (Magaj Ladoo)
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Peda Recipe
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Sandesh Recipe (Bengali Sweet Sondesh)
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Lapsi Recipe (Gujarati Fada Lapsi)
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Beetroot Halwa Recipe {BEST Ever!}
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Meethe Chawal (Zarda Rice)
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Lauki Barfi
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Fruit Cream