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Spice Up The Curry
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Spice Up The Curry
  • Capsicum curry served with paratha and sliced onions.

    Capsicum Curry (Capsicum Masala)

  • A bowl of aloo shimla mirch sabzi on a black board.

    Aloo Shimla Mirch (Aloo Capsicum)

  • Palak paneer paratha in a plate and 3 triangle pieces with 1 piece is slightly open.

    Palak Paneer Paratha

  • Paneer paratha cut open to show the stuffing.

    Paneer Paratha

  • 3 triangular folded moong dal chilla with cilantro chutney and tamarind chutney.

    Moong Dal Chilla

  • Medu vada in a bowl lined with parchment paper with sambar and chuteny in the back.

    Medu Vada Recipe (Sambar Vada)

  • Bhel puri in a wooden bowl with 2 papdi on side and more bhel in the back.

    Bhel Puri (2 Ways)

  • Aloo palak served in a bowl with paratha and a glass of water in the back.

    Aloo Palak

  • Spinach basil pesto in a bowl with a spoon inside.

    Spinach Pesto (With Basil)

  • gavar sabzi in an oval white plate.

    Cluster Beans Recipe (Gavar Sabji)

  • Drizziling the bang bang sauce back in a bowl using a whisk.

    Bang Bang Sauce

  • Strawberry kiwi smoothie in a glass with a straw and garnished with slices of strawberry and kiwi.

    Strawberry Kiwi Smoothie

  • Mango banana smoothie in a mason jar mug with a straw.

    Mango Banana Smoothie

  • A glass of strawberry mango smoothie garnished with a whole strawberry.

    Strawberry Mango Smoothie

  • A glass of strawberry banana smoothie with banana and strawberries in the back.

    Strawberry Banana Smoothie (With Yogurt)

  • Cold coffee in a mason jar mug with coffee container in the back.

    Cold Coffee (Without Ice Cream)

  • A glass of shikanji garnished with a lemon slice with another glass in the back side.

    Shikanji {Spiced Indian Lemonade}

  • Sweet lassi garnished with cardamom powder.

    Sweet Lassi Recipe

  • A glass of badam milk garnished with sliced almonds and saffron with another glass in the basked in back.

    Badam Milk (Badam Doodh)

  • 2 glasses of nimbu pani garnished with mint leaves.

    Nimbu Pani (Sharbat)

  • 2 glasses of mango falooda.

    Mango Falooda

  • Grape juice served in a glass with ice cubes and other glass in the back.

    Grape Juice

  • A glass of pineapple juice with 2 glasses in the back.

    Pineapple Juice

  • 2 glasses of strawberry watermelon juice with 2 straws on the side.

    Strawberry Watermelon Juice

  • One oats chilla folded in half and one cut into triangle served in a plate.

    Oats Chilla

  • Bhindi capsicum served in a white bowl with roti.

    Bhindi Capsicum Sabzi

  • Lauki tamatar sabzi in a bowl, garnished with cilantro.

    Lauki Tamatar Sabzi

  • Dahi bhindi served with beetroot roti.

    Dahi Bhindi

  • Kachi keri nu kachumber in a flower shaped bowl.

    Kachi Keri Nu Kachumber (Indian Mango Salad)

  • A bowl of aloo matar garnish with cilantro served with roti.

    Punjabi Aloo Matar (Instant Pot)

  • Saag paneer with sliced onions and naan on a wooden board.

    Saag Paneer (Instant Pot)

  • Everything bagel dip served in a black bowl with a crostini toast.

    Everything Bagel Dip

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