Diwali is one of the most popular and the biggest festival celebrated in India. The preparation usually starts 10-15 days before which includes cleaning, decorating, shopping for new clothes and other stuff, making different diwali snacks and diwali sweets for family and also to give away as a gift.
This year Diwali is on 14th Nov 2020. But the celebration starts 2 days before and lasts for five days.
All of these diwali snacks are very easy to make and even beginners can make it without any fail. I have shared step-by-step photos to make it easier for you and much-needed expert tips.
Wishing you a very happy Diwali in advance.
My mom makes different diwali snacks and store in big dabba and those lasts for 15-20 days. We enjoy those without worrying about calories. Also we serve these snacks to the friends and families who comes over for Diwali and new year good wishes.
After marriage I have kept her tradition continue but I make very small batches because it's for just two of us.
22 Dry Diwali Snacks (Namkeen)
The below listed falls in the dry or dabba snack category. These can be made ahead of time (10-15 days before) and stored in clean, airtight containers aka dabba/Jar. Make them and enjoy throughout the week celebration of Diwali. Serve them with a cut of hot tea/coffee or munch them anytime you feel like.
21 Diwali Party Snacks
These below listed snacks should be made freshly as garama garam diwali snacks. These are perfect for parties or get-to-gather. Serve them with coriander chutney, mint chutney or tamarind date chutney. Or serve them with a hot cup of tea/coffee.
11 Indulging Breakfasts/Snacks
The below listed falls in the heavy, indulging Diwali snacks, breakfast category. This can be eaten as a brunch with your family on the festival days.